Unit 4 Vocab M.2

Question 1

beverage (n.)

Accepted Answer

Any drinkable liquid other than plain water, such as tea, coffee, juice, or soda.

Answer

A statue, pillar, or structure built to commemorate an important person or historic event.

Answer

Food that tastes salty, spicy, or herbal rather than sweet.

Answer

A paved pathway located along the side of a street intended for pedestrians to walk on safely.

Question 2

appetizer (n.)

Accepted Answer

A small portion of food served before the main meal to stimulate a person's appetite.

Answer

Any drinkable liquid other than plain water, such as tea, coffee, juice, or soda.

Answer

A specific district, area, or community where people live close together in a city.

Answer

A circular road intersection where traffic moves continuously in one direction around a center island.

Question 3

savory (adj.)

Accepted Answer

Food that tastes salty, spicy, or herbal rather than sweet.

Answer

A large retail building divided into separate departments selling different products.

Answer

A point where two or more roads cross or meet each other.

Answer

A store where prescribed and over-the-counter medicines are prepared and sold.

Question 4

recipe (n.)

Accepted Answer

A set of step-by-step instructions and ingredient lists used to cook a specific dish.

Answer

A narrow lane or passage running between or behind buildings in a city.

Answer

The combined taste and smell sensation produced by food or drink in the mouth.

Answer

The process of receiving and using the nutrients necessary for body health and energy.

Question 5

blend (v.)

Accepted Answer

to mix or combine things together, or to mix or combine with something else, to make one substance

Answer

A paved pathway located along the side of a street intended for pedestrians to walk on safely.

Answer

The process of receiving and using the nutrients necessary for body health and energy.

Answer

A statue, pillar, or structure built to commemorate an important person or historic event.

Question 6

ingredients (n.)

Accepted Answer

The individual items, spices, or foods combined together to make a particular dish.

Answer

An underground railway facility where passengers enter and leave passenger trains.

Answer

Light food and drinks served to make people feel less tired during an event or travel.

Answer

to remove the skin of fruit and vegetables

Question 7

cuisine (n.)

Accepted Answer

A specific style or tradition of cooking associated with a country or culture.

Answer

The combined taste and smell sensation produced by food or drink in the mouth.

Answer

Any drinkable liquid other than plain water, such as tea, coffee, juice, or soda.

Answer

Light food and drinks served to make people feel less tired during an event or travel.

Question 8

dessert (n.)

Accepted Answer

A sweet food eaten at the end of a meal, such as cake, ice cream, or fruit.

Answer

A specific district, area, or community where people live close together in a city.

Answer

An underground railway facility where passengers enter and leave passenger trains.

Answer

High-quality, refined food prepared with special skill and premium ingredients.

Question 9

buffet (n.)

Accepted Answer

A meal arrangement where guests serve themselves from a variety of dishes set on a table.

Answer

An official office providing maps, advice, and assistance to travelers visiting a town.

Answer

to press something very hard so that it is broken or its shape is destroyed

Answer

A small retail store open long hours that sells everyday grocery items and snacks.

Question 10

delicacy (n.)

Accepted Answer

A rare, special, or expensive food item that is highly prized in a culture.

Answer

Food that tastes salty, spicy, or herbal rather than sweet.

Answer

to remove the skin of fruit and vegetables

Answer

A large retail building divided into separate departments selling different products.

Question 11

nourishing (adj.)

Accepted Answer

Food containing essential nutrients that help the body stay healthy and grow.

Answer

a person who does not eat meat for health or for religious or moral reasons

Answer

A self-service laundry shop with coin-operated washing machines and dryers.

Answer

Salt, pepper, spices, or herbs added to food during or after cooking to enhance taste.

Question 12

pour (v.)

Accepted Answer

to make a substance flow, esp. out of a container and usually into another container

Answer

The official building and offices of an ambassador representing their home nation abroad.

Answer

The primary, largest, or main dish served during a multi-course meal.

Answer

A small portion of food served before the main meal to stimulate a person's appetite.

Question 13

main course (n.)

Accepted Answer

The primary, largest, or main dish served during a multi-course meal.

Answer

A statue, pillar, or structure built to commemorate an important person or historic event.

Answer

The process of receiving and using the nutrients necessary for body health and energy.

Answer

Food containing essential nutrients that help the body stay healthy and grow.

Question 14

seasoning (n.)

Accepted Answer

Salt, pepper, spices, or herbs added to food during or after cooking to enhance taste.

Answer

An underground railway facility where passengers enter and leave passenger trains.

Answer

A rare, special, or expensive food item that is highly prized in a culture.

Answer

to make a substance flow, esp. out of a container and usually into another container

Question 15

crush (v.)

Accepted Answer

to press something very hard so that it is broken or its shape is destroyed

Answer

A marked area on a road where pedestrians have the legal right to cross safely.

Answer

A paved pathway located along the side of a street intended for pedestrians to walk on safely.

Answer

A meal arrangement where guests serve themselves from a variety of dishes set on a table.

Question 16

gourmet (adj.)

Accepted Answer

High-quality, refined food prepared with special skill and premium ingredients.

Answer

A store where prescribed and over-the-counter medicines are prepared and sold.

Answer

A narrow lane or passage running between or behind buildings in a city.

Answer

to mix or combine things together, or to mix or combine with something else, to make one substance

Question 17

takeaway / take-out (n.)

Accepted Answer

Food cooked at a restaurant but packaged for customers to take home and eat.

Answer

A circular road intersection where traffic moves continuously in one direction around a center island.

Answer

An individual quantity or serving size of food intended for one person.

Answer

A set of step-by-step instructions and ingredient lists used to cook a specific dish.

Question 18

refreshment (n.)

Accepted Answer

Light food and drinks served to make people feel less tired during an event or travel.

Answer

A point where two or more roads cross or meet each other.

Answer

A meal arrangement where guests serve themselves from a variety of dishes set on a table.

Answer

Food that tastes salty, spicy, or herbal rather than sweet.

Question 19

cutlery (n.)

Accepted Answer

Handheld instruments used for eating and serving food, such as knives, forks, and spoons.

Answer

A large retail building divided into separate departments selling different products.

Answer

The primary, largest, or main dish served during a multi-course meal.

Answer

Food that tastes salty, spicy, or herbal rather than sweet.

Question 20

peel (v.)

Accepted Answer

to remove the skin of fruit and vegetables

Answer

Any drinkable liquid other than plain water, such as tea, coffee, juice, or soda.

Answer

A specific style or tradition of cooking associated with a country or culture.

Answer

to mix or combine things together, or to mix or combine with something else, to make one substance

Question 21

vegetarian (n.)

Accepted Answer

a person who does not eat meat for health or for religious or moral  reasons

Answer

An establishment where bread, cakes, pastries, and pies are baked and sold.

Answer

A marked area on a road where pedestrians have the legal right to cross safely.

Answer

The combined taste and smell sensation produced by food or drink in the mouth.

Question 22

portion (n.)

Accepted Answer

An individual quantity or serving size of food intended for one person.

Answer

A circular road intersection where traffic moves continuously in one direction around a center island.

Answer

A set of step-by-step instructions and ingredient lists used to cook a specific dish.

Answer

A small portion of food served before the main meal to stimulate a person's appetite.

Question 23

flavor (n.)

Accepted Answer

The combined taste and smell sensation produced by food or drink in the mouth.

Answer

A statue, pillar, or structure built to commemorate an important person or historic event.

Answer

An individual quantity or serving size of food intended for one person.

Answer

The primary, largest, or main dish served during a multi-course meal.

Question 24

squeeze (v.)

Accepted Answer

to press something firmly, especially from all sides in order to change its shape, reduce its size, or remove liquid from it

Answer

Light food and drinks served to make people feel less tired during an event or travel.

Answer

An underground railway facility where passengers enter and leave passenger trains.

Answer

Any drinkable liquid other than plain water, such as tea, coffee, juice, or soda.

Question 25

nutrition (n.)

Accepted Answer

The process of receiving and using the nutrients necessary for body health and energy.

Answer

Handheld instruments used for eating and serving food, such as knives, forks, and spoons.

Answer

A self-service laundry shop with coin-operated washing machines and dryers.

Answer

The individual items, spices, or foods combined together to make a particular dish.

Question 26

pharmacy (n.)

Accepted Answer

A store where prescribed and over-the-counter medicines are prepared and sold.

Answer

A small portion of food served before the main meal to stimulate a person's appetite.

Answer

to press something very hard so that it is broken or its shape is destroyed

Answer

Any drinkable liquid other than plain water, such as tea, coffee, juice, or soda.

Question 27

bakery (n.)

Accepted Answer

An establishment where bread, cakes, pastries, and pies are baked and sold.

Answer

A marked area on a road where pedestrians have the legal right to cross safely.

Answer

Food containing essential nutrients that help the body stay healthy and grow.

Answer

The primary, largest, or main dish served during a multi-course meal.

Question 28

intersection (n.)

Accepted Answer

A point where two or more roads cross or meet each other.

Answer

A paved pathway located along the side of a street intended for pedestrians to walk on safely.

Answer

Food cooked at a restaurant but packaged for customers to take home and eat.

Answer

A sweet food eaten at the end of a meal, such as cake, ice cream, or fruit.

Question 29

pedestrian crossing (n.)

Accepted Answer

A marked area on a road where pedestrians have the legal right to cross safely.

Answer

to press something firmly, especially from all sides in order to change its shape, reduce its size, or remove liquid from it

Answer

A small retail store open long hours that sells everyday grocery items and snacks.

Answer

A rare, special, or expensive food item that is highly prized in a culture.

Question 30

department store (n.)

Accepted Answer

A large retail building divided into separate departments selling different products.

Answer

An underground railway facility where passengers enter and leave passenger trains.

Answer

The individual items, spices, or foods combined together to make a particular dish.

Answer

A small portion of food served before the main meal to stimulate a person's appetite.

Question 31

neighborhood (n.)

Accepted Answer

A specific district, area, or community where people live close together in a city.

Answer

Food that tastes salty, spicy, or herbal rather than sweet.

Answer

to mix or combine things together, or to mix or combine with something else, to make one substance

Answer

Handheld instruments used for eating and serving food, such as knives, forks, and spoons.

Question 32

embassy (n.)

Accepted Answer

The official building and offices of an ambassador representing their home nation abroad.

Answer

Light food and drinks served to make people feel less tired during an event or travel.

Answer

A point where two or more roads cross or meet each other.

Answer

Any drinkable liquid other than plain water, such as tea, coffee, juice, or soda.

Question 33

laundromat (n.)

Accepted Answer

A self-service laundry shop with coin-operated washing machines and dryers.

Answer

The official building and offices of an ambassador representing their home nation abroad.

Answer

Salt, pepper, spices, or herbs added to food during or after cooking to enhance taste.

Answer

A circular road intersection where traffic moves continuously in one direction around a center island.

Question 34

tourist information center (n.)

Accepted Answer

An official office providing maps, advice, and assistance to travelers visiting a town.

Answer

to press something firmly, especially from all sides in order to change its shape, reduce its size, or remove liquid from it

Answer

Food that tastes salty, spicy, or herbal rather than sweet.

Answer

High-quality, refined food prepared with special skill and premium ingredients.

Question 35

subway station (n.)

Accepted Answer

An underground railway facility where passengers enter and leave passenger trains.

Answer

Any drinkable liquid other than plain water, such as tea, coffee, juice, or soda.

Answer

A meal arrangement where guests serve themselves from a variety of dishes set on a table.

Answer

A specific style or tradition of cooking associated with a country or culture.

Question 36

roundabout (n.)

Accepted Answer

A circular road intersection where traffic moves continuously in one direction around a center island.

Answer

An individual quantity or serving size of food intended for one person.

Answer

The official building and offices of an ambassador representing their home nation abroad.

Answer

A small portion of food served before the main meal to stimulate a person's appetite.

Question 37

sidewalk / pavement (n.)

Accepted Answer

A paved pathway located along the side of a street intended for pedestrians to walk on safely.

Answer

A store where prescribed and over-the-counter medicines are prepared and sold.

Answer

The individual items, spices, or foods combined together to make a particular dish.

Answer

An establishment where bread, cakes, pastries, and pies are baked and sold.

Question 38

convenience store (n.)

Accepted Answer

A small retail store open long hours that sells everyday grocery items and snacks.

Answer

A narrow lane or passage running between or behind buildings in a city.

Answer

Salt, pepper, spices, or herbs added to food during or after cooking to enhance taste.

Answer

A set of step-by-step instructions and ingredient lists used to cook a specific dish.

Question 39

alley (n.)

Accepted Answer

A narrow lane or passage running between or behind buildings in a city.

Answer

A small retail store open long hours that sells everyday grocery items and snacks.

Answer

A sweet food eaten at the end of a meal, such as cake, ice cream, or fruit.

Answer

Any drinkable liquid other than plain water, such as tea, coffee, juice, or soda.

Question 40

monument (n.)

Accepted Answer

A statue, pillar, or structure built to commemorate an important person or historic event.

Answer

to press something firmly, especially from all sides in order to change its shape, reduce its size, or remove liquid from it

Answer

to make a substance flow, esp. out of a container and usually into another container

Answer

Food containing essential nutrients that help the body stay healthy and grow.

Question 41

skyscraper (n.)

Accepted Answer

A continuously habitable building that is exceptionally tall and has dozens of floors.

Answer

An establishment where bread, cakes, pastries, and pies are baked and sold.

Answer

High-quality, refined food prepared with special skill and premium ingredients.

Answer

A specific style or tradition of cooking associated with a country or culture.

Question 42

post office (n.)

Accepted Answer

A government facility where mail and packages are processed, stamped, and sent.

Answer

Food cooked at a restaurant but packaged for customers to take home and eat.

Answer

to press something firmly, especially from all sides in order to change its shape, reduce its size, or remove liquid from it

Answer

Any drinkable liquid other than plain water, such as tea, coffee, juice, or soda.

Question 43

community center (n.)

Accepted Answer

A public building where local residents gather for social activities, meetings, and classes.

Answer

A small portion of food served before the main meal to stimulate a person's appetite.

Answer

A rare, special, or expensive food item that is highly prized in a culture.

Answer

to press something very hard so that it is broken or its shape is destroyed

Question 44

petrol station (n.)

Accepted Answer

A commercial service location equipped with fuel pumps to supply gasoline or diesel to motor vehicles.

Answer

Handheld instruments used for eating and serving food, such as knives, forks, and spoons.

Answer

An official office providing maps, advice, and assistance to travelers visiting a town.

Answer

to make a substance flow, esp. out of a container and usually into another container

Question 45

parking lot (n.)

Accepted Answer

An outdoor designated space set aside for people to leave their cars temporarily.

Answer

An official office providing maps, advice, and assistance to travelers visiting a town.

Answer

An individual quantity or serving size of food intended for one person.

Answer

Food cooked at a restaurant but packaged for customers to take home and eat.

BLASTROOM

BLASTROOM

BLASTROOM

Unit 4 Vocab M.2

Ways to Play

Device Games: Students play on their phones

Blast Go

Zombie Escape

Avalanche

Maze Blast

Cave Climb

Blast Out

Mystery Auction

Tour Guide

Food Truck Rush

Tug of War

Alien Blast

Glacier Rush

Board Games: Teacher-led, projected to the class

Like what you see?

Bug Blast

BlastRace

BlastQuiz

BlastBoard

Seek & Destroy

Mystery Blast

Checkers

Texas Hold 'Em

Da Bomb

Castle Siege

Hot Potato

Market Mayhem

King of the Hill

Bank Heist

Top Corner

Unit 4 Vocab M.2

Ways to Play

Device Games: Students play on their phones

Blast Go

Zombie Escape

Avalanche

Maze Blast

Cave Climb

Blast Out

Mystery Auction

Tour Guide

Food Truck Rush

Tug of War

Alien Blast

Glacier Rush

Board Games: Teacher-led, projected to the class

Like what you see?

More like this

Bug Blast

BlastRace

BlastQuiz

BlastBoard

Seek & Destroy

Mystery Blast

Checkers

Texas Hold 'Em

Da Bomb

Castle Siege

Hot Potato

Market Mayhem

King of the Hill

Bank Heist

Top Corner